Pozo de Luna Syrah per ha and the wine
Description
per ha and the wine was bottled with natural cork
The harvest was limited to 4
aromatic herbs
enchiladas suizas
dass jeder Jahrgang einen einzigartigen Ausdruck der feinsten Trauben widerspiegelt
Pozo de Luna Syrah per ha and the wineMade from 100% own vines from the Pozo de Luna and El Jaralito vineyards with a pre fermentation maceration and fermented in stainless steel tanks at controlled temperature between 20 and 28C. The harvest was limited to 4,500 kg. per ha and the wine was bottled with natural cork. Purple with garnet reflections. Ripe black and blue fruits, hints of lavender, pepper, aromatic herbs, leather and toasted vanilla. Sweet tannins, great freshness,
Exchange/Return Notes
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