Espelette Pepper, 40g Finishing Touches 500°C in a furnace
Description
500°C in a furnace
The natural green colouring is made from the natural chlorophyll found in plants and algae
Stuart Gardiner Design is a husband and wife team
max weight 200g
- just give the bottle a little shake before each use
Espelette Pepper, 40g Finishing Touches 500°C in a furnaceTerre Exotiques Espelette chilli pepper PDO is an extra special chilli powder from the Basque mountains, with aromatic, slightly spicy notes. The chilli pepper takes its name from the French village of Espelette, and its PDO (Protected Designation of Origin) status means the pepper has to be produced in a certain area and follow certain specifications currently only 10 farmers hold the secret to how its produced! The pepper is harvested between the
Exchange/Return Notes
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