Frisant Bianco, NV vegan a lil' nuttiness and a

a lil' nuttiness and a slight effervescence

These grapes were foot trodden and then gently massaged by hand to ensure perfect extraction

Expressive and thirst-quenching with notes of green orchard fruits

natural potatoes cooked in olive oil

first butterflies and electric shock kind of Chardonnay

Frisant Bianco, NV vegan a lil' nuttiness and aFresh and zesty fizz from Emilia Romagna with an appealing hazy yellow glow. Its produced from a blend of Sauvignon Blanc and a local grape called Spergola, with the fermentation finished in bottle according to the ancestral method. An easy drinking crowd pleaser with lots of vibrant acidity and appealing notes of peach, pineapple, lime peel and fennel.