Spearmint - Mentha Spicata - Culinary Edible Herb - 25 Seeds Annual seed saved from self-pollinated plants
Description
seed saved from self-pollinated plants will grow true and not produce hybrids
but are usually left for the birds
Habanero chilli peppers are rated 100
Growing to 50cm when flowering with a spiral rosette of hairy leaves and simply stunning bright yellow flowers in summer
Harrows loosen the top peat moss which then dries in the sun for two to three hours before being vacuumed into large harvesters
Spearmint - Mentha Spicata - Culinary Edible Herb - 25 Seeds Annual seed saved from self-pollinated plantsMentha spicata (Spear Mint or Spearmint) is a species of mint native to much of Europe and southwest Asia, though its exact natural range is uncertain due to extensive early cultivation. It grows in wet soils. Plant under a dripping tap for excellent results and an endless stream of mint. With a wide range of culinary uses, it is a low maintenance herb and is great with your next lamb dish or herbal tea.
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