Should we just rely on luck?, 2020 Lifestyle before being pressed to a

before being pressed to a combination of old barrels and vats for a year of ageing

Big field grape energy

Producer: Lammidia

this lambic has a lot to offer

Olives - Perello Manzanilla Olives

Should we just rely on luck?, 2020 Lifestyle before being pressed to aA wildcard ros with 30g of residual sugar, the wine has some effervescence and is full of juicy charm. Pressed slowly, blended during fermentation, and bottled under crown cap this is Steen doing his experimental thing, producing something between a ptnat and a still wine. It almost drinks like strawberry juice, but for the gentle bubbles and lively acidity that provide a wonderful balance.