A2 Ghee, 1L (Curd-Churned Bilona Desi Ghee for Cooking, Tadka & Daily Meals | Made from A2 Cow Milk) shirataki How is it made

How is it made

Southern flavour to any dish—iconic

Complete Protein Source: Provides all essential

and reduce the risk of cardiovascular concerns

and exotic spices

A2 Ghee, 1L (Curd-Churned Bilona Desi Ghee for Cooking, Tadka & Daily Meals | Made from A2 Cow Milk) shirataki How is it madeExperience the richness of Urban Platter A2 Ghee, made using the traditional Bilona process that has been cherished in Indian households for generations. Unlike methods that begin with separated cream, the Bilona process starts by converting milk into curd. The curd is then churned to obtain butter, which is slowly simmered until it transforms into fragrant golden ghee. This slower, traditional approach helps create a distinctive aroma, rich flavour,