Boneless Striploin Steak (MBS 6-7) wagyu Price 23$ / 100g
Description
Price 23$ / 100g
Kuroge being the largest of the four cattle breeds
raised with the highest standards
The name of the cow breed used by Miyachiku is Kuroge Washu
Given that the Kumamoto Wagyu is Japan's only free-grazing cattle
Boneless Striploin Steak (MBS 6-7) wagyu Price 23$ / 100gPrice: 13. 0$ 100g American Wagyu Beef Marbling Score (MBS): 6 7 Thickness: approximately 1,50" (varies by weight) Suggested portion per person 350g 400g Bone removed Product of the United States of America All Natural, vegetarian diet, zero Antibiotics All natural beef, raised with the highest standards, on a vegetarian and no antibiotics.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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