Colombia - Salado Blanco Blend often referred to as 'natural
Description
often referred to as 'natural decaffeination'
whether it's the direction or the strength of the water flow
providing financial support
It is the steamed to lift any residual traces of the compounds
Altitude: 1
Colombia - Salado Blanco Blend often referred to as 'naturalTastes like: Complex, funky with plum, smooth and creamy, sweet peppery body feel Location: Huila, Colombia Farm: Casa Salado Blanco Producer: Wilber Gomez Altitude: 1720 masl Varieties: Pacamara Process: Red honey THE CONTEXT Coffee has long been part of the local identity and daily life of the Salado Blanco coffee growing community in the Huila area of Colombia, which is deeply rooted in tradition. While it has historically focused on commercial
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