Shun Cutlery SWT0743 Kanso Boning/Fillet 6.25" Blade HGG24 (2) 1/2" screws

(2) 1/2" screws

it is safer to use in the kitchen

and a sturdy LinerLock mechanism

you can enjoy this knife style in a casual

it is known as “iron sword wood”

Shun Cutlery SWT0743 Kanso Boning/Fillet 6.25" Blade HGG24 (2) 1/2" screwsThe Shun Kanso Boning Fillet Knife is a rigid knife with a razor sharp edge. For boning, the narrow, curved blade gets in close to the bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or making your own cutlets. When it comes to filleting fish, the blade's length is just right to glide through the fish, quickly removing bones and skin for a perfect fillet. The contoured