Nankhatai – Traditional Indian Shortbread Cookies Sweets rice flour

rice flour

The balance of flakes and nuts helps deliver the familiar texture expected from a quality kaju cornflakes mixture suitable for daily snacking and festive serving

✔ Keep in airtight container after opening

seal tightly and refrigerate

and permitted additives

Nankhatai – Traditional Indian Shortbread Cookies Sweets rice flourNankhatai Traditional Melt in Mouth Shortbread Maakhan Bhog Nankhatai is a traditional Indian cookie known for its soft texture and rich taste. These Indian Nankhatai cookies are made using pure ghee, which gives them a melt in the mouth feel. With a touch of cardamom, each bite brings back the taste of homemade Indian sweets. These ghee biscuits are light, crumbly, and perfect for every age. Why Choose Maakhan Bhogs Nankhatai? Maakhan Bhog Nankhatai