Fermentation Crock Four. Clay Length - 40
Description
Length - 40
Maker - Thom Moutafis
Hardwood chopping board hand-made in Byron Bay
Width - 20 cm
Wood - Camphor
Fermentation Crock Four. Clay Length - 40Fermentation Crock hand thrown by Ben Ruble. Made in Australia (Mount Jerusalem, north west of Byron Bay) Material wild harvested mountain clay & raku clay Glaze inner surface is glazed, outer surface is raw un glazed. Weight 5 kg approx Capacity 8 Litres Dimensions 33 cm tall, 23 cm wide * weight and dimensions may vary slightly to the above.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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