2021 CABERNET SAUVIGNON Special Edition Red Blend the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 20 May 2020

Winemaker Renier will present the Leopard’s Leap Culinaria Collection of wines

the Leopard’s Leap South African Table presents guests with the opportunity on 21 October 2021

Pan-fried tomatoes with capers

the Leopard’s Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal

2021 CABERNET SAUVIGNON Special Edition Red Blend the Leopard’s Leap South AfricanEnjoy this wine with rich red meat dishes such as beef bourguignon and oxtail. Savour with fruit cake or other desserts containing hints of cinnamon or cloves. Amazing partner to a fillet mignon with a rich balsamic glaze.