La Maca Beu, 2020 chinchin Taste & Terroir: Marco’s Birbo
Description
Taste & Terroir: Marco’s Birbo (the “rascal”) is a blend of Marzemina and Tocai from old vines that spent ten days on skins before a short élevage in cuve
On this one we prefer to say nothing
Great acidity
If you could bottle the word ‘fun’ this would be it
GermanyGrapes: Müller-ThurgauStyle: WhiteSize: 75cl bottle
La Maca Beu, 2020 chinchin Taste & Terroir: Marco’s BirboBarcelonian Bar Brutal alumni Nuria does PET NAT like nobody else. A zippy perfumed bubbly which is made from hand harvested organic grapes. Say no more
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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