Hohenegg, 2017 vegan Region: Jura
Description
Region: Jura
Producer: Farnea
but in maggie form
Fermented with native yeasts
Luckily for us it's here
Hohenegg, 2017 vegan Region: JuraTaste & Terroir: Another wine characterised by the barren Opok soil it's grown in. Extra dry and mineral it might actually benefit from a little time in your cellar. This one's newly imported and pretty hard to find anywhere else. Definitely one for our collectors. Producer: Weingut TaussRegion: Styria, AustriaGrapes: Sauvignon BlancStyle: OrangeSize: 75cl bottle
Exchange/Return Notes
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