Leopard’s Leap Bastille Brunch: 15 July 2023 FF Special Edition Matching the finest in food

Matching the finest in food with the finest in wine is the very reason behind this exquisite collection - to create optimal enjoyment through mutual enhancement

Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail

Pardus is an elegant wine

Starter Menu

Made from Chenin Blanc

Leopard’s Leap Bastille Brunch: 15 July 2023 FF Special Edition Matching the finest in foodJoin us on Saturday, 15 July for a beautiful Bastille Brunch hosted by Chef Christiaan Visser at the generous 20 seater table in the middle of the Leopards Leap Kitchen. To complement the delicious French inspired meal, we will present the Leopards Leap Culinaria Collection of wines, based on traditional French styles and made to be exceptional partners to food.