Quattrocento, 2019 Portugal Half fermented in whole bunches
Description
Half fermented in whole bunches
Yes it's on the tin
Hand-harvested
Producer: Konni & EviRegion: Saale-Unstrut
With notable mouth feel
Quattrocento, 2019 Portugal Half fermented in whole bunchesMineral goodness. Sauvignon Blanc from red clay terra rossa soil, picked late in September. Month long fermentation is kicked off in steel tanks with natural yeasts. Kept on lees for three months with some battonage before racking. Unfined and unfiltered. Producer: Cascina Zerbetta Region: Piedmont, Italy Grapes: Sauvignon Blanc Style: WhiteSize: 75cl bottle ABV: 14%
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