US$ 199.00
As a leading Japanese knife maker
the company's president
Steel type: White1-Carbon steel
combines a white2 steel core with stainless cladding for excellent edge retention
Steel type: Swedish Stainless steel-Stainless steel
Sakai Kikumori-Yoshikazu Tanaka Blue Super Gyuto 240mm-mirror finish Yoshikazu Tanaka & Sakai Kikumori As a leading Japanese knifeStyle: Gyuto Chefs Knife Steel type: Blue Super Carbon steel HRC: 66~ Blade Length: 230mm Overall Length: 375mm Blade Height @Heel: 50mm Spine Thickness @ Mid: 2. 2mm Weight: 200g Bevel: double Handle Material: JKS Exclusive Full Bone Yoshikazu Tanaka Working alongside his son, Yoshikazu Tanaka meticulously oversees the production of each blade, ensuring they uphold his standards of excellence. Collaborating with premier sharpeners in Sakai, Tanaka
US$ 199.00
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