Wild Heaven White Blackbird Irish Whiskey skin contact maceration at 10°celsius

skin contact maceration at 10°celsius for 3 days for aromas and colour extraction

this wine is rich and smooth with intense dry fruit flavors

its deep purple color and robust body from Montepulciano grapes grown in the alluvial soils of Le Marche

ocean spices and salty drizzle sharpening the senses and clearing the mind

Apple didn’t fall far from the family tree

Wild Heaven White Blackbird Irish Whiskey skin contact maceration at 10°celsiusOur Belgian Saison is brewed with generous amounts of pink peppercorns to accentuate the herbal, earthy, spicy notes of this amazing yeast. Korean pears marinated in Chardonnay are added to fermentation along with French oak. The result is a host of savory flavors melding together into a wonderful new spin on a well known style. Finishes dry with woody earthy hints and elegantly well rounded fruit and spice notes.