Fonseca - Vintage Port 2017 750ml Blob23 these select grapes are put

these select grapes are put into an open vat to undergo alcoholic fermentation

Each batch in this series combines a barrel from a special stash of whisky matured in 500-litre European oak

The barbet rum is produced from sugar cane molasses and aged in American white oak barrels

"Named after the New Orleans bartender who first used rye whiskey in the Sazerac Cocktail

This Pinot Noir punches well above its weight

Fonseca - Vintage Port 2017 750ml Blob23 these select grapes are put"Fonseca has been part of the first category of Vintage Port wine producers since the mid 19th century. Fonseca Vintage Port wines are known for their lush fruitiness that develops great opulence and complexity with age. Their wines appeal to the enthusiast and connoisseur, perhaps more than the Vintage Ports of any other house, because they are the result of inspired production and a deep knowledge of viticulture and terroir. Vintage Port wines