Roter Frizzante No. 1, NV cellar-key-product A rosé sold as ‘tres
Description
A rosé sold as ‘tres
Producer: QuarticelloRegion: Emilia Romagna
leading to a palette carried by vibrant acidity and rich
Think passionfruit
Produced from Zweigelt in loamy Opok soils in the “Green Heart” of Austria
Roter Frizzante No. 1, NV cellar-key-product A rosé sold as ‘tresBursting with berries and saline energy, this red fizz will immediately put a smile on your face. Produced from Zweigelt in loamy Opok soils in the Green Heart of Austria, the skin macerated juice is fermented and aged in a mix of steel tank and wooden barrels for 6 months, before undergoing a second fermentation in bottle, with zero added sulphur. Sparkling reds are made for food, and this one is practically screaming to be enjoyed with a spicy,
Exchange/Return Notes
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