High Quality Spices Herbs Green Peppercorns Dried Pepper Spicy Hot Top Sichuan Small Polygonum Duan inhibition of cancer cells

inhibition of cancer cells

Quantity: 250g per bag

boiling water

Tea leaves’ soaking time:

【STRONG SWEET AFTER TASTE】Part of the essence of the ginseng tea will converge into a cup of golden tea soup after brewing

High Quality Spices Herbs Green Peppercorns Dried Pepper Spicy Hot Top Sichuan Small Polygonum Duan inhibition of cancer cellsGreen Sichuan pepper has a more robust and earthy flavour than its better known red cousin. Its lemony aroma makes it ideal for seasoning fish, pork and poultry. Lesser known than its red cousin, the Sichuan green pepper has a flavour of its own. It is called upon in seafood and fish stir fries. Prized in traditional Chinese cuisine for its floral, citrus and peppery fragrance as well as for its mouth numbing quality, which is why it is often paired