South Coast Winery Cabernet Sauvignon California Merlot roasted hazelnuts
Description
roasted hazelnuts
on its own
Pedro Ximenez Sherry
The wine exhibits aromas of coffee and cedar with flavors of dark blackberry that provide a delicious and lingering finish
the wine reveals lifted fruit aromas of bright strawberry and jammy fruit
South Coast Winery Cabernet Sauvignon California Merlot roasted hazelnutsAromas of jammy blueberries, cassis and violet note jump out of the glass. The palate offers black cherry, cooked dark berries, and cassis. This is great with braised and hearty meat
Exchange/Return Notes
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