Andremily 2021 EABA Proprietary Red, Santa Barbara County Chardonnay balanced 2018 will evolve for

balanced 2018 will evolve for two decades

Antonio Galloni: "Frog's Leap is one of Napa Valley's older-guard estates

Overflowing with aromas of juicy pear and nectarines

It’s a year in

It’s made from 100% Grenache and was aged in 80% new French oak for 30 months

Andremily 2021 EABA Proprietary Red, Santa Barbara County Chardonnay balanced 2018 will evolve for98 Points Jeb Dunnuck: "The Andremily 2021 EABA is based on 63% Syrah, 21% Mourvdre, 15% Grenache, and the rest Viognier and saw a slightly longer levage, spending 31 months in 60% new oak. Exotic red and black fruits, ground pepper, violets, bouquet garni, sandalwood, and some gamey, meaty notes all emerge on the nose, and this beauty is full bodied, has a concentrated, layered mouthfeel and incredible length. It's another incredible wine from this