Kajjakayalu Coconut Size:250g Perfect Anytime Snack: Enjoy with

Perfect Anytime Snack: Enjoy with evening tea

Bundhi Mithai Bellam is a traditional Indian sweet made with tiny pearls of gram flour (boondi) fried to perfection and soaked in rich jaggery syrup (bellam) instead of refined sugar

and melt-in-the-mouth

Each poori is deep-fried to golden perfection

or as a daily health sweet rooted in South Indian heritage

Kajjakayalu Coconut Size:250g Perfect Anytime Snack: Enjoy withKajjakayalu Coconut is a beloved traditional Andhra sweet, made with a crisp outer shell of deep fried flour and a rich filling of grated coconut, jaggery, and cardamom. Each bite delivers a delightful crunch followed by a burst of sweet, aromatic coconut flavor. Popular during festivals and special occasions, these sweets are a nostalgic favorite, blending taste and tradition in every piece. Ingredients: Refined Flour (Maida), Grated Coconut, Jaggery