Marani Tsinandali Size:750ml lemon peel and cedar

lemon peel and cedar

displaying vibrant

All of our owned and leased vineyards are certified sustainable by third parties

And from the artisan’s eye

White Horse was the Blended Whisky of the Year in Jim Murray's 2007 Whisky Bible

Marani Tsinandali Size:750ml lemon peel and cedarGrapes are hand picked at the optimum of their maturity end of September and beginning of October. Softly de stemmed grapes are cooled down to t 4 6C , macerated on skins for 8 hours and then gently pressed in the pneumatic press. Later, the settled and free run clear juice starts fermenting slowly at precisely controlled temperature (15 18C) in stainless steel tanks. After the fermentation completes the wine is racked clean to another tank for