Bress - Pinot Gris 2025 750ml special~ttc and our revised hopping processes

and our revised hopping processes

perfect for ripening red grapes

delivering a profile that is immediately bright and refreshing

Totally de-stemmed with a short cold soak before a long

A pale sour beer

Bress - Pinot Gris 2025 750ml special~ttc and our revised hopping processes'"Skinsy' Pinot Gris was the brief for this year's version of this delightful varietal. The 2025 vintage began with a moist Spring followed by a dry, warmer Summer. Our approach to processing the fruit was to maintain skin contact for 3 days prior to pressing. We fermented the wine using wild yeasts and without oak to retain its varietal character. Notes of red apple and pear flavours, our Pinot Gris is delectable drinking on its own or with good food