Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking North America - Antiquities You can combine different pieces

You can combine different pieces of art from within the book

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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking North America - Antiquities You can combine different piecesISBN 13: 9781582341804 Publisher: Bloomsbury USA Publication date: 10 15 2004 Pages: 304 Sales rank: 15,378 Product dimensions: 7. 21(w) x 9. 45(h) x 1. 42(d) Bestselling author, TV host, and chef Anthony Bourdain reveals the hearty, delicious recipes of Les Halles, the classic New York City French bistro where he got his start. Before stunning the world with his bestselling Kitchen Confidential, Anthony Bourdain, host of the celebrated TV shows Parts