Meat Church Bird Baptism Brine - 1.25lb Green Mountain Grills even swordfish steaks

even swordfish steaks

which translates into “axe breaker

We know there’s nothing better than looking at the beauty of the Slow ‘N Sear® Kamado

For best results

then a smoky chipotle finish

Meat Church Bird Baptism Brine - 1.25lb Green Mountain Grills even swordfish steaksMixing Instructions: Chicken: Mix 1 cup of brine with 1 2 gallon of water, chicken stock, chicken broth or your choice of liquid. Turkey: Mix entire contents of the package with 1 gallon of water or enough to completely submerse your turkey. Optional You can warm the mixture in a sauce pan to help dissolve the contents. Make sure you chill the mixture completely before submersing poultry. Ingredients: Salt, Sugar, Spices & Granulated Garlic. No MSG.