Pu'er TeaChaTea Tuocha Ancient Tree Tea PU ER GUA CHA 500g Yunnan Menghai Earthworm Herb STEEP INSTRUCTIONS: Ginger Tea needs

STEEP INSTRUCTIONS: Ginger Tea needs a good boil and a steep of 3-6 minutes to extract the full flavor and optimum benefits

a cup of Pu’er tea with incense

a little woody

or whole vanilla beans

it will very distinct if you carefully taste

Pu'er TeaChaTea Tuocha Ancient Tree Tea PU ER GUA CHA 500g Yunnan Menghai Earthworm Herb STEEP INSTRUCTIONS: Ginger Tea needsThousand Years Ancient PU ER GUA CHA Raw Pu erh Tea 500g Net Weight: 500g Tuo Pu'er Tea Type: RAW Puer Manufacturer: Made, By Ancient Puer Tea Co. Ltd. SIMAO Expired Date: The longer,The better Storage Conditions: Clean, Ventilating, Lucifuge, Dry, No Srange Smell And Pollution