Banfi Chianti Classico Brandy juicy plum and cassis fruit
Description
juicy plum and cassis fruit
OVERALL: Citrus
More specifically Absolut Citron was launched in 1988
are vinified in white with the skins at a temperature of 8-10°C (cryomaceration) for about 24-26 hours
and you guessed it - they make for some great stories
Banfi Chianti Classico Brandy juicy plum and cassis fruitColor: Ruby red. Bouquet: Intense with notes of cherries, plums, and violets. Taste: Rich flavors of cherry and leather with supple tannins and good acidity. Pairs with Beef, Veal, Poultry.
Exchange/Return Notes
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