Cajun Cooking for Beginners Cookbook Hand crafted Louisiana Cypress Roux
Description
Hand crafted Louisiana Cypress Roux Spoon
the soft scent of bergamot
80% Cotton / 15% Polymide / 5% Spandex
Mary's Protection
Author Marcelle Bienvenu
Cajun Cooking for Beginners Cookbook Hand crafted Louisiana Cypress RouxA 48 page saddle stitched soft cover book that teaches the basics of authentic Cajun cooking. It contains about 50 simple, easy to follow recipes; cooking tips and hints; a glossary of Cajun food terms, such as roux, gumbo, jambalaya and etouffee; and definitions of basic cooking terms, such as beat, blend, broil, saut and simmer. Paper back Author Marcelle Bienvenu 7" x 10" approx
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