Macallan Edition No.3 Volume:30ml stone fruit and baked apple

stone fruit and baked apple pie with a fresh herbal finish that lingers on the palate

home to the Nant Distillery

Hand-crafted from inception to glass

like warm toasted buns

a marvellous whisky from Melbourne which has been allowed to mature entirely in Australian red wine casks

Macallan Edition No.3 Volume:30ml stone fruit and baked appleThe third release in Macallan's annual wood focused series called on the talents of Master Perfumer, Roja Dove to provide his remarkable sensory knowledge in describing the distinctive aromas peculiar to oak casks. Whisky maker, Bob Dalgarno subsequently used Roja's articulation of aromas to help shape the final character of Edition No. 3. In short, the approach they took was the same as creating a great perfume. The final result is a combination of