William Wolf Pecan Bourbon Whiskey Fruit Wine aged in fifty-year-old Limousin oak

aged in fifty-year-old Limousin oak barrels

Delicious over ice cream or add to vanilla milkshake

rich mouthfeel

Western Son Prickly Pear has a freshly picked cactus fruit and melon scent with a long refreshing semi-sweet and tart finish with wild strawberry

pale straw yellow color

William Wolf Pecan Bourbon Whiskey Fruit Wine aged in fifty-year-old Limousin oakWilliam Wolf Pecan Bourbon is produced in small batches and aged for five years. It is infused with ALL NATURAL flavors of RAW South Carolina Pecans and 100% Canadian Maple. The result is an exceptionally rich, bold whiskey that is perfect when served straight up or in a cocktail. Traditional whiskey lovers will appreciate William Wolf's bold, dark taste, while fans of cocktails will be drawn to the enticingly smooth and nutty pecan flavor. TASTING