5 LB | Natural | Guatemala Grind Option:Whole Bean Emerging from a challenge to

Emerging from a challenge to prepare an incredible Guatemalan grown espresso

and juicy peach achieved from the experimental artisanal processing of this washed coffee

plenty of aroma comes out

In order to avoid unpleasant tastes in coffee

Snap in splash guard

5 LB | Natural | Guatemala Grind Option:Whole Bean Emerging from a challenge toThis is a Natural Process coffee, meaning coffee cherries are left whole as they dry in African drying beds for 30 days, allowing flavors from the fruit to transfer into the seeds. Intriguing notes of dried fruits mixed with sweet chocolate and even a touch of red wine in a full body and beautiful finish that leaves you wanting more. Roast Date: Every Tuesday and Thursday from Guatemala! Notes: Dried Plum, Chocolate, and Red Wine Origin: Guatemala