CalPAC Peeled Black Garlic 16oz Tableware Himalayan pink salt offsets the

Himalayan pink salt offsets the bitterness of dark chocolate to really bring out a depth of flavor that will keep you reaching for more

Chai spiced honey made with cinnamon

Pure piquillo peppers imported to the U

This bar showcases genmaicha sourced from a historic Kyoto tea house

break out the carrots and celery and get ready to be blown away by the bold

CalPAC Peeled Black Garlic 16oz Tableware Himalayan pink salt offsets theLocal craftsman source, ferment and age this culinary gem using ancestral practices handed down through generations learned in Japan. Fermenting quality garlic with proper care and technique brings out its many layers of flavor. Notes of dried fig, raisin and balsamic are present along with aromas of black truffle and grape must.