US$ 40.00
Having trained under the legendary Toyama-san
Weight: 135g
a family-operated cutlery company renowned for its production of high-quality Japanese and Western-style kitchen knives
Master Kato's collaboration with Master Kurosaki has resulted in knives that share similarities in design and performance
ATS-34 offers slightly superior edge retention
Tadokoro Hamono SG2 Kurozome Tsuchime Gyuto 220mm Handle Options Having trained under the legendaryStyle: Gyuto Chef's Knife Steel type: SG2 Stainless steel HRC: 64~ Blade Length: 222mm Overall Length: 370mm Blade Height @Heel: 50mm Spine Thickness @ Mid: 2. 5mm Weight: 222g Bevel: double Handle Material: Black Ebony with Blond Buffalo Horn In 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, Marushin. Starting his career at 16, Makoto Tadokoro
US$ 40.00
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