Jin Jun Mei Black Tea 100g Lapsang Souchong Tea [Product grade]:B
Description
[Product grade]:B
and can be rapidly excreted after hangover
500 meters above sea level in the Peruvian Andes region of South America
their flavor is more subtle than some other potato varieties
Description: Liubao tea production in the Guangxi Zhuang Autonomous Region in northwest Liubao Cangwu County mountains
Jin Jun Mei Black Tea 100g Lapsang Souchong Tea [Product grade]:BOrigin Wuyi,Fujian, China Type: Black tea Grade: First Class Plucking Standard: one bud Taste Smooth & Creamy, Sweet Storage Store in airtight, opaque packaging; keep refrigerated How to brew Jin jun mei Black Tea? 1. 3g 150ml. 3 grams tea for every 150 ml water 2. temperature about 90 (194) 3. infuse 2 3 minutes 4. steep 3 5 times is best Recipe: Morning, Afternoon, or Evening as a full fermented black tea, it is always a suitable time to drink this
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