Programmable Probe Thermometer baking baked on or charred food

baked on or charred food stuck to cooking surfaces

basket fits into 6 qt

Simply push the corer into the fruit

in recipes and can be used as a glaze

Channel knife makes strips or twists for garnishes

Programmable Probe Thermometer baking baked on or charred foodMeasurement Range: 32 to 482F 0 to +250C; 24 hours by hr min 5. 5 (14. 0 cm) probe 3 (91. 4 cm) sensor cable (heat resistant up to 400F 204C) High heat For Candy Roast Preset & programmable Dual function Dual progress display Counts up & down Alert Food safe ABS plastic Stainless steel probe Sliding mode switch Temperature guide 3 way mounting: magnet stand hang Adjustable stainless steel clip 1. 5V AAA IEC LR03 Alkaline (included)