Oyster Bay Pinot Noir Sparkling Wine year after year

year after year

at once supple and structurally present

hard cheeses such as Gouda or Comte

and then move the bourbon into steel tanks

and a sweet finish

Oyster Bay Pinot Noir Sparkling Wine year after yearThe philosophy of Oyster Bay is to produce fine, distinctively regional wines that are elegant and assertive with glorious fruit flavours. With every vintage, we are working with more established vines from small vineyard sites, each chosen for its aspect and uniform soils of moderate fertility, providing for extended ripening and enhanced fruit flavour profiles. With Pinot Noir the fruit is always the primary focus. Each vineyard block is harvested