Quintessence, Coume del Mas Banyuls, 2019, France Organic Wines This LBV is made from

This LBV is made from a blend of grapes

This wine's balanced acidity and complex flavour profile make it a versatile pairing for various cuisines

balanced by a sea spray minerality

It often has a fruity taste and smooth tannins

dried sultanas and hints of vanilla with a finish of lingering salty chocolate and a light hint of aromatic wood smoke

Quintessence, Coume del Mas Banyuls, 2019, France Organic Wines This LBV is made fromBanyuls, often regarded as Frances counterpart to Port, is crafted from Grenache, fortified to retain its natural sweetness, and aged to develop complexity. Coume del Mas, a boutique estate celebrated for meticulous care and low yields, presents Quintessence as a premium cuve that emphasizes concentration, purity, and terroir. Made predominantly from Grenache Noir grown on steep, schist rich slopes by the Mediterranean, it reveals intense aromas of