Range - Best Served Imperial Pastry Stout Size:Single - SMALL BATCH Original Sour

- SMALL BATCH Original Sour Mash (43

NOSE: A delicate mix of ripe autumnal fruits – notably blackberries and red plums

Style / Variety: Barrel Aged Coconut & Almond Barleywine

Using an imperial stout base

Barrel Aged Raspberry Sour is a blend of 3 barrels & cultures including Saccharomyces Cerevisiae

Range - Best Served Imperial Pastry Stout Size:Single - SMALL BATCH Original Sour"Best Served is a brand new Imperial Pastry Stout, brewed to celebrate our Sixth Stout SZN release, inspired by the now ultra famous Biscoff biscuit. We kicked this decadent beauty off with a biscuit malt heavy stout base to keep the roast restrained and to let the additional flavours really shine. We then conditioned it on Speculoos Syrup, Cinnamon and spices to really bring those Biscoff notes. Pour this thick delight into your finest snifter and be