Stone - Japanese Green Tea IPA Size:Single A savoury maltiness combines with

A savoury maltiness combines with hop oils to give it a full mouthfeel

or Ghost in the Machine

All juice everything on the finish

but in 1997

whatever the weather

Stone - Japanese Green Tea IPA Size:Single A savoury maltiness combines with"First brewed in 2011, this IPA is something truly magnificent, unique and well worth brewing again. The recipe was a collaboration with our friends Toshi Ishii (whose first brewing job was at Stone for many years, before going on to become one of Japans most celebrated craft brewers), and Brian Baird (who founded Japans Baird Brewing). Whole leaf green tea adds a gentle accent to the blend of northern and southern hemisphere hops in this recipe, and