Peppermint - Mentha x piperita - Culinary Edible Herb - 25 Seeds Rainbow Originally introduced from Irkutsk

Originally introduced from Irkutsk

tuberous plant which occurs naturally in open grassland and on forest margins through Mpumalanga

from near Nieuwoudtville northwards into Namibia and eastwards to Upington and Kenhardt

kale and bok choy

It is widely cultivated for its edible legumes

Peppermint - Mentha x piperita - Culinary Edible Herb - 25 Seeds Rainbow Originally introduced from IrkutskStrongly aromatic peppermint can be used in both cooking in drinks, salads, and baked goods and in potpourri and other fragrant decorative items. This perennial grows to 3 feet tall and spreads rapidly. The 3 inch smooth, lance shaped, toothed leaves are tinged with purple around the edges. Oblong terminal spikes of lilac pink flowers appear all summer. Like other mints, peppermint is extremely easy to grow. In fact, it grows so well, it is best to