José Gourmet Smoked Trout Fillets in Olive Oil Herbal Tea They began by aging cocoa

They began by aging cocoa nibs in Straight Bourbon Whiskey barrels

or Chuncho Bitters

garlic powder

The perfect size to sample or add to a gift bag

*And don't forget: Every purchase of Jcoco helps fight hunger in the United States

José Gourmet Smoked Trout Fillets in Olive Oil Herbal Tea They began by aging cocoaThis trout has cloutaromatic, balanced, robust, life enhancing. Subtly smoked and heartily soaked in olive oila satisfying freshwater fish that is purely delish. Pour yourself a drink, savor this sumptuous conserva, and blow off steam. TASTING: aromatic, rich umami, buttery PAIRING: white wines, e. g. arneis, red wines, e. g. tinto Duoro, Belgian saisons, whiskey cocktails, e. g. Sazerac, moscatel SERVING: enjoy with lightly pickled vegetables; top a