Weightless fingers, 2023 Artwork the juice is macerated in

the juice is macerated in steel vats for 25 days

Deep-fruited and lightly sparkling Lambrusco made from the ancient Sgavetta grape

so very special too

Stone fruit

Taste and Terroir: Despite an uncharacteristically warm year for Ardèche

Weightless fingers, 2023 Artwork the juice is macerated inBursting with refreshing energy, this ros delivers layered notes of aniseed, grapefruit zest, and bergamot. Crafted from ripe Grenache and Grenache Blanc grapes, the blend underwent a slow, vertical press before fermenting in fiberglass tanks, with a light levage on the lees over winter and spring. Its delicate fruit, pale hue and complex bitterness make the wine feel more like a unique white than a typical ros.