Boker Plus Papillon Steak Knives Black pakkawood handle

Black pakkawood handle

Like Japan's classical dyeing methods

And to ensure your blade is ready when you need it

No nonsense

it’s mercilessly sharp and can shear through the toughest materials with unexpected ease

Boker Plus Papillon Steak Knives Black pakkawood handleThe Boker Plus Papillon is a fully grown Balisong supplied with skeletonized stainless steel handle halves with a matt beadblast finish. Also known as a butterfly knife, the Balisong owes its name to the simple folding mechanism of the split handle, which is significantly less susceptible to dirt than other mechanisms. The ball bearing clippoint blade is made of D2 with a matte stonewash finish as well. The pronounced ricasso underlines the tactical