Chauffe Marcel, 2022 Beaujolais Half fermented in whole bunches
Description
Half fermented in whole bunches
naturally fermented
Made from País hand harvested from 150 year old vines
very smashable
The grapes are crushed by foot
Chauffe Marcel, 2022 Beaujolais Half fermented in whole bunchesLocated in the foothills north of Aveyron, relatively new to making her own wines Pauline Broqua creates beautifully delicate wines with raw talent. Cabernet Franc and Fer Servadou has had a direct press before ageing in stainless steel vats for 6 months. Big punchy summer fruits, think wild strawberries and raspberries.
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