SA Table: 05 July 2024 September perfectly rounded with a fruity

perfectly rounded with a fruity mulberry in the after-taste

hard cheeses

The Leopard’s Leap Culinaria Pinot Noir is a delicate wine with an interesting combination of red and darker fruit nuances

the Leopard’s Leap South African Table presents guests with the opportunity on 13 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 17 August 2019

SA Table: 05 July 2024 September perfectly rounded with a fruitySharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food