Chef's Knife, Ergonomic Burnt Oak Handle, Damascus Steel, 22cm (C61) cutit judele The C18 is a professional

The C18 is a professional butcher knife that will impress you with its quality and style

The C4 is a professional cleaver that will amaze you with its quality and style

or whittle with precision and flair

Handle material: maple wood + epoxy resin

Don’t miss this opportunity to own a DACOBI knife that’s as practical as it is stunning

Chef's Knife, Ergonomic Burnt Oak Handle, Damascus Steel, 22cm (C61) cutit judele The C18 is a professionalDescription The ergonomic blade and handle are perfect for restaurant use by connoisseurs as well as amateur chefs who are preparing to take it to the next level. And qualities go beyond practicability. We have combined Damascus steel in 67 layers, renowned for its hardness, with an equally renowned wood, also used in professional tool handles: burnt white oak + G10. The Benefits of Ordering from DACOBI: DACOBI knives are sharp and last long. You can