SA Table: 29 November 2025 FF Culinaria subtle black whiffs of cassis

subtle black whiffs of cassis with integrated Tobacco and a hint of cedar

Fougasse & Pain d’Epi

the Leopard’s Leap South African Table presents guests with the opportunity on 11 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 22 August 2019

the SA Food & Wine Experience is presented by one of the Leopard’s Leap Wine Tasting Ambassadors

SA Table: 29 November 2025 FF Culinaria subtle black whiffs of cassisSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food